Menus at the Ryebeck

Our chefs have a simple food philosophy; to have fun with the freshest possible ingredients from local producers and create dishes that are just a pleasure to eat.

Click the links below to explore his current afternoon and dinner menus…


Food served from 12 pm

We serve our afternoon menu from 12 pm until 5 pm. This includes our fixed two or three course lunch, a range of snacks and of course a full afternoon tea.

Dinner served from 6.30 pm

Tuck in something more serious with our dinner menu full of classics like; Twice Baked Cheese & Chive Soufflé, Herdwick Lamb Rump and tempting desserts; like Sticky Toffee Pudding.

MENUS

Lunch Menu

Lunch Menu

From snacks and sharing plates to Chateaubriand...
View
Dinner Menu

Dinner Menu

The full range of comforting classics from soups and souffles to simply cooked sole.
View